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Organic Coconut Oil Refined

Coconut Oil Refined
Coconut Oil
Coconut dessert
Cocnut Tree
Organic Coconut Oil
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  • — Kosher, Non-GMO, Organic, Vegan
  • — Very Low in Cholesterol and Sodium
  • — Great for Skin Care and to Maintain Healthy Hair

Organic Coconut oil is a multifunctional product used in many ways besides cooking. You can find this type of oil in cosmetics, medicine, and even in the household. Organic Coconut oil сomes from raw coconuts, to be specific, from the pulp of the nut. It’s processed in two different ways – it can be hot or cold-pressed. It has a dense texture at room temperature. However, it becomes liquid at a temperature of 26 degrees and above. Coconut oil is a source of fatty acids, rich in calcium, phosphorus, and vitamins A, C, and E. Refined Organic Oil is an oil that has undergone several purification steps. As a rule, they have neither smell, nor color, nor taste. Refined oil can withstand high temperatures, which makes it great for frying and stewing. Use our Organic Coconut Oil in the form of creams, and try to mix it with the usual day cream or other essential and base oils for a face. It works well as a hair mask, we recommend to apply a generous amount on to your hair just before you want to wash it. It works excellent to rebuild damaged hair and give it a bit more shine.

Ingredients: ORGANIC REFINED COCONUT OIL
WARNING: Contains Coconut
Storage Time: Up to 1.5 years
Country of Origin: Philippines
Packaged in: the USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
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Ingredients: ORGANIC REFINED COCONUT OIL
WARNING: Contains Coconut
Storage Time: Up to 1.5 years
Country of Origin: Philippines
Packaged in: the USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
Recipes

Ingredients for Raw Chocolate Dragon Fruit Fudge:

Instructions

  1. Line an 8×8 pan with parchment paper on all sides. Set aside.
  2. In a food processor, mix all ingredients well until it forms into a ball.
  3. Pour the dough in a pan, spread the surface evenly, and top with dragon fruit powder and cacao nibs.
  4. Let it freeze in the freezer for about an hour until it’s firm.
  5. Take out of the fridge 15 minutes before serving.
  6. Cut into square pieces and enjoy!
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Product Reviews
Reviews on
Great seller. I have been making aged vegan cheezes. This is a great price for this size container.
from Nonna
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