- — Kosher, Non-GMO, Organic, Raw, Vegan
- — Box Content: Organic Pecan (6-oz bag), Organic Macadamia Nuts (8-oz bag), California Organic Walnuts (4-oz bag), Organic Almonds (8-oz bag), Organic Cashews (8-oz bag)
Organic Pecans have a crisp, buttery texture and a mildly sweet and nutty taste. Enjoy them as a healthy snack. They also go great with ice cream, candy, cakes and of course pecan pies. Organic raw pecans contain no additives or preservatives and are grown without pesticides.
Organic Macadamia nuts are high in the monounsaturated fatty acid. Macadamias contain flavonoids and tocopherols, which are potent antioxidants. Macadamia nuts contain vitamin A, thiamine, riboflavin, niacin, and iron. The macadamia nut is one of the few foods that contain palmitoleic acid, a monounsaturated fatty acid, promoting favorable fat metabolism. Macadamia nut oil contains Omega.
Organic Walnuts have a significant number of uses, although being a delicious food is the leader among them. Organic walnuts appear to be one of the healthiest foods out there. Although in much smaller amounts, organic walnuts also contain calcium and selenium, as well as vitamins A and C. There are a high number of ways to enjoy organic walnuts. You can eat them raw or if you want to enhance their flavor, try roasted walnuts.
Organic Almonds contain large amounts of vitamin E, one of the most essential and efficient antioxidants. Organic almonds come in a variety of forms, such as sliced, blanched, and even ground into flour. The greatest thing about these Organic raw almonds from Food To Live is that they are whole, so you can turn them into any form that your recipe calls for.
Organic Cashews boost the level of “good” cholesterol and providing the body with good essential fats. They are rich in minerals, namely copper, iron, manganese, and calcium. You can eat Organic cashews either raw or roasted as their nutritional stays almost the same. Organic Roasted cashews have a sweeter, more buttery flavor. Remember to keep the Organic raw cashews refrigerated so they can stay fresh longer.