- — Kosher, Raw, Vegan
- — Whole Blanched Almonds are a perfect choice for people who are looking for a fulfillment of their cravings for tasty and healthy nuts
- — Almonds are grown the same way as they were since ancient times. Grown with love, care and without any additives
- — Whole Blanched Almonds have a high concentration of vitamin E, magnesium, potassium, and folic acid, which have beneficial effects for you
- — These Almonds are very low in cholesterol and sodium but high in riboflavin and manganese
Whole Blanched Almonds: Must-Have Ingredient to Have
Tasty, nutritious and versatile, that’s what Food To Live Whole Blanched Almonds are. This product will be welcome in any kitchen because you can use it in a whole number of ways, from making your own almond flour and milk to snacking on blanched almonds whenever you are in a hurry. These nuts are full of fiber, protein, vitamins and minerals.
Blanched almonds are, in essence, peeled almonds. This means that their skins are removed using minimal processing that involves quick or extreme temperature changes. Despite the fact that blanched nuts are processed, their nutritional value remains almost the equal of those that are unblanched. At the same time they have a milder, nuttier flavor.
The Many Ways to Cook with Whole Blanched Almonds
Peeled almonds are the best kind for cooking because skins can affect the color and texture of your dishes. Blanched almonds, on the other hand, can be easily incorporated into dips, butter or milk, and even baked foods.
You will not regret buying Whole Blanched Almonds in bulk because you can use them in dozens of recipes. Be sure to add them to salads and curries. You can also add ground almonds to smoothies or homemade candy, and they go exceedingly well with energy bars and balls.
Blanched almonds as a snack too. They will taste great even when eaten directly out of the pack. You can also enhance the delicious flavor and aroma by toasting them in the oven for a few minutes. Toss them in olive oil and spices of your choice for a more flavorsome snack.
Blanched almonds keep well as long as you keep them dry and away from heat sources.
