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Red Quinoa

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$8.99 / 12 oz $0.75 / oz
$12.99 / 1.5 lbs $8.66 / lb
$15.49 / 3 lbs $5.16 / lb
$24.99 / 6 lbs $4.17 / lb
$28.99 / 10 lbs $2.90 / lb Only 3 left in stock
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  • — Kosher, Raw, Vegan
  • — Raw Red Quinoa
  • — High in Magnesium, Iron and Vitamin B-6
Nutrition Facts
1 servings per container
Serving size1 oz (28 g)

Amount Per Serving
Calories104

% Daily Value*
Total Fat 2g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total carbohydrate 18g 7%
Dietary fiber 2g 7%
Total sugars 1g
Includes 0g Added Sugars 0%
Protein 4g 8%

Vitamin D 0mcg 0%
Сalcium 13mg 1%
Iron 1mg 7%
Potassium 160mg 3%
Manganese 1mg 25%
Copper 0.2mg 19%
Magnesium 56mg 13%
Folate 52mcg 13%
Phosphorus 130mg 10%
Thiamin 0.1mg 9%
Vitamin B6 0.1mg 8%
Zinc 1mg 8%
Riboflavin 0.1mg 7%
Vitamin E 1mg 5%
Pantothenic Acid 0.2mg 4%
Selenium 2mcg 4%
Niacin 0.4mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: RED QUINOA GRAIN
Storage Time: Up to 2 years
Country of Origin: Peru
Packaged in: the USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts and Wheat
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Nutrition Facts
1 servings per container
Serving size1 oz (28 g)

Amount Per Serving
Calories104

% Daily Value*
Total Fat 2g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total carbohydrate 18g 7%
Dietary fiber 2g 7%
Total sugars 1g
Includes 0g Added Sugars 0%
Protein 4g 8%

Vitamin D 0mcg 0%
Сalcium 13mg 1%
Iron 1mg 7%
Potassium 160mg 3%
Manganese 1mg 25%
Copper 0.2mg 19%
Magnesium 56mg 13%
Folate 52mcg 13%
Phosphorus 130mg 10%
Thiamin 0.1mg 9%
Vitamin B6 0.1mg 8%
Zinc 1mg 8%
Riboflavin 0.1mg 7%
Vitamin E 1mg 5%
Pantothenic Acid 0.2mg 4%
Selenium 2mcg 4%
Niacin 0.4mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: RED QUINOA GRAIN
Storage Time: Up to 2 years
Country of Origin: Peru
Packaged in: the USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts and Wheat
Recipes

Ingredients for Red Quinoa Pilaf with Spinach and Corn:

  • 1 cup red quinoa
  • 3 cups prepared vegetable broth or 3 cups water
  • 8 oz of spinach
  • 2 tbsp olive oil
  • 4 to 6 cloves garlic, minced
  • 15 oz of canned corn
  • 1 red bell pepper
  • 2 tbsp lemon juice, or more, to taste
  • 1 tsp sweet paprika
  • ½ tsp dried rosemary
  • Salt and freshly ground pepper to taste

Instructions

  1. Combine the quinoa with 3 cups broth in a medium saucepan. Bring to a rapid simmer, then cover and simmer gently until the broth is absorbed, about 15 minutes.
  2. Meanwhile, heat the oil in a large skillet or stir-fry pan. Add the garlic and sauté over low heat until golden.
  3. Add the bell pepper and stir together about 2 to 3 minutes.
  4. Add the remaining ingredients, including cooked quinoa and stir frequently for 5 to 10 minutes longer. Transfer to a serving container and serve at once, sprinkled with lemon juice or cover until needed.
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