Organic Cranberries

Rated 5.00 out of 5 based on 3 customer ratings
3 reviews

$6.12$15.98 lbs

8 oz $7.99
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1 lb $10.99
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5 lbs $36.99
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10 lbs $65.99
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25 lbs $152.99
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  • — Kosher
  • — Rich in Antioxidants
  • — Very Low in Saturated Fat
  • — Free of Cholesterol and Sodium
  • — Gently Infused with Organic Sugar
  • — Lightly Coated with Organic Sunflower Oil

Organic Dried Cranberries are one of the healthiest foods out there, and you can enjoy all their benefits in a significant number of ways. At Food To Live, we make them not freeze dried. This allows us to maximize the nutritional value of the product and ensure you can use it for making a variety of delicious dishes, both sweet and sour.

Dried Berries: Benefits

The benefits of these berries are too many to count. They contain the largest number of antioxidants in their food group, which means that they improve your health in general. Adding a handful of berries to a salad, smoothie, or cereal makes the dish more valuable for your wellbeing.

The best news is that researchers have proved that dry berries are better for you than cranberry vitamins made in a lab. Dry fruits contain a combination of elements that complement and enhance each other’s effects, which creates an incredibly healthful cocktail. Pills based on cranberry extract are devoid of most of these elements and therefore can’t compare to the actual fruit.

Dried Cranberries: Calories and Nutrition

In fact, this would be a great addition to such a meal plan as a cup of dry fruits contains only about 120 calories, but it gives you a boost of essential vitamins and minerals.

The most important nutrients you get from dried cranberries include:

  • Vitamin C
  • Vitamin E
  • Iron
  • Calcium
  • Potassium

Due to their high content of dietary fiber, berries are great for metabolism. You can even incorporate them in protein shakes for athletes and bodybuilders. The berries will make those taste better and infuse them with antioxidants. However, the majority of dried berries are sweetened to improve their taste, which brings this number to 26+ grams per cup.

Dried Cranberries from Food To Live are certified organic.

What Are These Berries Good For?

Dried cranberries can be used in all kinds of sweet and sour dishes. Their most famous culinary applications include:

  • Dried cranberries muffins, cookies, and bread
  • Dried cranberries sauce (for pasta, meat, and veggies)
  • Dried cranberries salad (fruit and vegetable)
  • Dried cranberries trail mix
  • Dried cranberries smoothie

You can also make a fantastic dried berries cake or pie by adding the berries to your favorite recipe. Rehydrate them with water, juice, or wine to enhance the flavor when cooking.

You can make a variety of dried berries juices by reconstituting the berries and combining them with other fruits in a juicer.

Dried Cranberries don’t go bad if you store them in a cool, dry place, within an airtight container. They can keep for a year and even longer in the fridge or freezer.

 

 

Nutrition Facts
1 servings per container
Serving size1 oz (28 g)

Amount Per Serving
Calories66

% Daily Value*
Total Fat 0.3g 0%
Saturated Fat 0.02g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total carbohydrate 18g 6%
Dietary fiber 1g 4%
Total sugars 14g
Includes 9g Added Sugars 17%
Protein 0.02g 0%

Vitamin D 0mcg 0%
Сalcium 2mg 0%
Iron 0.1mg 1%
Potassium 9mg 0%
Vitamin E 0.2mg 2%
Copper 0.02mg 2%
Manganese 0.1mg 2%
Pantothenic Acid 0.05mg 1%
Vitamin K 1mcg 1%
Niacin 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Organic Dried Cranberries, Organic Sugar, Organic Sunflower Oil

Storage Time: Up to 12 Months

Country of Origin: Canada, USA

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Recipes

Vegan Orange Cranberry Muffins

Vegan Orange Cranberry Muffins

DRY INGREDIENTS:

  • 2 cups All Purpose Flour
  • 3/4th to 1 cup Brown Sugar
  • 2 teaspoons Baking Powder
  • 1 cup Chopped Pecans


WET INGREDIENTS:

  • 1/3 cup Canola Oil
  • 2/3 cup Orange Juice (Freshly Squeezed)
  • 1 flax egg (How to make flax egg?)
  • from 1 orange Orange Zest
  • 1 cup Coarsely Chopped Dried Cranberries


INSTRUCTIONS:

1. Preheat the oven at 375F/190C for 15 minutes. Grease or line a muffin tin with paper liners.
2. In a large bowl mix together the dry ingredients and keep it aside.
3. In a blender/food processor blend together the flax seed powder and water until its nice and frothy.
4. Measure orange juice in a liquid measuring mug, add water until you reach 1 cup measure in the mug. To this also add the flax seed mixture, orange zest and stir together well.
5. Pour the liquid ingredients to the flour mixture and mix until just moistened. Fold in the cranberries too. Do not overmix.
6. Spoon in the batter in the greased muffin tins. Bake for about 20 minutes or until a toothpick inserted in the center comes out clean.
7. Move the muffin tin to a cooling rack and let it cool for just 5 minutes. Then remove the muffins from the pan and cool it completely on a wire rack.

Enjoy!

Recipe Source: www.egglesscooking.com

 

Berry Cranberry Smoothie

Berry Cranberry Smoothie

INGREDIENTS:

  • 1 cup frozen/dried cranberries
  • 1 cup frozen strawberries
  • 4-5 ice cubes
  • 1/2 cup unsweetened coconut or almond milk
  • 1/2 cup cranberry or pomegranate juice (no sugar added)
  • 1 tablespoon pure maple syrup


INSTRUCTIONS:

1. Place cranberries, strawberries, ice, coconut milk, cranberry juice and maple syrup (to taste) in high powered blender.
2. Blend on high 1-2 minutes, until smooth and creamy.
Pour into glasses and serve.

Recipe Source: www.sarahbakesgfree.com

 

Oat Cookies with Goji Berry Jam

Oat Cookies with Goji Berry Jam

Raw Oatmeal Cookies:

  • 0,5 cup raw oats
  • 0,25 cup hemp seeds
  • 1/4 cup coconut flakes
  • 0,5 cup almonds
  • 25g coconut butter
  • 1 tablespoon raw coconut oil
  • Pinch of Himalaya Salt
  • Lemon peel from an organic lemon
  • 2-3 drops lemon oil
  • 3 tablespoons agave or yacon syrup
  • 5-6 teaspoons sucanat or coconut sugar

 

In the food processor, process raw, rolled oats into a fine meal, add almonds, hemp seeds and coconut flakes, process until they are finely ground as well. Add salt, lemon peel, agave syrup and sucanat, mix well. Add melted coconut butter and coconut oil(you can use only coconut oil), continue to process until a ball is formed and everything is mixed. With your hands, form small thumbprint cookies, then place for 30 minutes in the refrigerator. Spoon raw goji jam on top and enjoy. These cookies stay fresh for 3-4 days and should be kept in the refrigerator.
😉


Raw Goji Berry Jam:

  • 0,25 cup dried goji berries
  • 0,25 cup dried cranberries
  • 0,25 cup fresh orange juice
  • Juice from a half lemon(a huge)
  • 2-3 tablespoons of water
  • 1-2 tablespoons agave
  • 4-5 fresh, organic strawberries
  • 1-2 teaspoons psylium seed husk

 

Place dried berries in a bowl, add water, lemon and orange juice, let stand for 1-2 hours to soften the berries. Transfer in a high speed blender, add fresh strawberries and agave, blend till it is very smooth. Add psyllium husks, mix well and let stand for 10-15 minutes, then again blend very well. The psyllium husk acts as a thickening/gelling agent and provides the right texture, it tastes very similar to a real fruit jam, only much healthier and without tons of sugar.

Recipe source: www.blog.wagashi-net.de

 

Cabbage & Cranberry Salad

Cabbage & Cranberry Salad

INGREDIENTS:

FOR SALAD:

  • 1/2 head purple cabbage
  • 1/3 cup dried cranberries
  • 1/4 cup sunflower seeds
  • – 2 oz. feta, crumbled

 

FOR DRESSING:

  • 1 orange, juiced (~1/3 cup)
  • 1/2 lemon, juiced
  • 1/2 tsp. dried thyme
  • 1 tsp. dijon mustard
  • 2 garlic cloves, minced (or 1 Tbsp. finely minced shallots)
  • Sea salt and pepper to taste
  • 1/3 cup avocado oil or olive oil

 

INSTRUCTIONS
1. Thinly slice or shred the cabbage.
2. Combine the cabbage, cranberries, sunflower seeds, feta, and dressing in a large bowl. Stir until everything is well coated in dressing.

Eat immediately or refrigerate until ready to eat.

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5 out of 5 stars

3 reviews

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What others are saying

  1. 5 out of 5

    Fabulous and oh so addictive, for good reasons: better health, better nutrition, more fun to prepare your food, shakes, cereal, desserts or just eat as a snack. Keep producing the pure, goog, non-GMO stuff for everybody’s health.

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  2. 5 out of 5

    I have purchasaed repeatedly this product from one vendor or another. This product is great. Eat it as a snack, on your saladas, cereal, or add as a spice to other dishes you prepare. Will continue purchasing this product.

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  3. 5 out of 5

    So happy with the quality and flavor of these! I see people in the grocery store picking the top brands of crazins and raisins and such and I have to tell them if they want something organic and moist! Worth every penny and I promise to remember your name next time! 😕

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  4. Question

    Why is this product infused with sugar? I was hoping it was raw and without added sugar. Is this feasible?

    Something wrong with this post? Thanks for letting us know. If you can point us in the right direction...

    • The Cranberries are lightly coated with Organic Sugar. You can read the description of the product by visiting the product page

      /shop/organic-dried-cranberries/

      Warmly,

      Kat

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