- — Free of Saturated Fat and Cholesterol
- — Excellent Source of Dietary Fiber
- — Good Source of Protein
- — Excellent Source of Vitamin A and Vitamin C
- — Rich in Calcium and Iron
Organic Spinach Powder: The Power of Leafy Greens for Everyone
The nutritional value of spinach is exceptionally high. It stands out even among leafy greens; A single tablespoon of Organic Spinach Powder is equivalent to half a packet of fresh leaves. If you aren’t fond of spinach, but still want to receive its nutrition benefits, this product is a perfect substitute, as it is so easy to hide in your meals. Food To Live’s Organic Spinach Powder is made by grinding dry, mature spinach leaves; it tastes like fresh spinach, but a bit milder. It’s a natural food flavoring, as well as coloring. It contains lots of nutrients, including fiber, iron, and vitamins B, K, A, and C. You can eat as much of it as you want and enjoy the benefits of spinach at any season.
How to Eat Organic Spinach Powder
Have some fun and add it to dye any food green or give it spinach flavor. Mix it with dough to make bread and pasta so that your meals are greener and much more nutritious. We love our organic spinach powder in smoothies. If you want to hide the “green” flavor, add a spoonful to a smoothie made of berries and yogurt. Want to make your morning omelet brighter and boost its nutrient content? Mix a tablespoon of organic spinach leaf powder with the eggs. You can also do the same for savory pancakes and even muffins. Just replace about 1⁄2 cup of the flour you are using with the powder. Dried spinach powder also makes an excellent ingredient for soups and sauces. You can even get creative and mix it into some salad seasonings. Don’t forget to try adding some Organic Spinach Powder to your casseroles to enhance the taste.