- — Certified Organic and Non-GMO Products
- — Very Low in Cholesterol and Sodium
- — A Good Source of Protein, Iron, Dietary Fiber, Thiamin, Magnesium, Phosphorus, Manganese, and Selenium
- — Product of the USA
Organic Oat Bran is a shell of the grain, which contains about 90% of its nutritional value. There аге only 30-50 grams of Organic Oat Brans is the recommended daily amount for a regular person.
There are several ways to consume Organic Oat Brans. The easiest one is to eat a teaspoon of a product while drinking a significant amount of water. Also, you can add it to your meals, bakery products or dairy.
It provides you with varying amounts of B vitamins, Vitamin A, Vitamin C, Vitamin E, Vitamin K, Vitamin N, beta-Carotene, Potassium, Magnesium, Calcium, Iodine, Zinc, Iron, Phosphorus, and others
Nutrition Facts
1 servings per container
Serving size1 oz (28 g)
Amount Per Serving
Calories70
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0.4g
2%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1mg
0%
Total carbohydrate 19g
7%
Dietary fiber 4g
16%
Total sugars 0.4g
Includes 0g Added Sugars
0%
Protein 5g
10%
Vitamin D 0mcg
0%
Сalcium 16mg
1%
Iron 2mg
9%
Potassium 160mg
3%
Manganese 2mg
69%
Thiamin 0.3mg
28%
Selenium 13mg
23%
Phosphorus 208mg
17%
Magnesium 67mg
16%
Copper 0.1mg
13%
Pantothenic Acid 0.4mg
8%
Zinc 1mg
8%
Riboflavin 0.1mg
5%
Folate 15mcg
4%
Vitamin B6 0.05mg
3%
Niacin 0.3mg
2%
Vitamin E 0.3mg
2%
Vitamin K 1mcg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Organic Oat Bran
Storage Time: Up to 2 Years
Country of Origin: USA
Packaged in: USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts and Wheat
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