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Organic Macadamia Nut Pieces

Organic Macadamia Pieces
Macadamia Nuts
Nuts Macadamia
Macadamia Tree
Organic Macadania Pieces New Pack
Macadamia Pieces Organic
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  • — Kosher, Non-GMO, Organic, Raw, Vegan
  • — Unsalted Large Pieces
  • — Low in Cholesterol and Sodium
  • — Good source of Thiamin, Manganese

Even though most of the nuts have similar nutritional properties, Macadamia Nuts truly stand out because of their unique taste and smooth round shape. These nuts are soft, velvety, and delightful, and enrich so many sweet and savory dishes.

Organic Macadamia Pieces for Cooking and Baking

Also, Organic Macadamia Nuts loaded with many nutrients, especially vitamin E and several types of omega fatty acids. These elements boost your well-being and ensure you get your daily omega intake. There is a catch; one cup of raw macadamia nuts contains over 900 calories, so you have to watch yourself, don’t get too excited when you finally get a bag. 

Ideas on How to Use Organic Macadamia Pieces

If you are new to macadamia pieces, try baking with these jewels first. The already deliciously rich, creamy flavor of these nuts will become even more apparent once baked or roasted.  Organic macadamia nuts used in every way possible, crushed, pieces, or wholesome, they can completely transform foods like muffins, loaves, cookies, and granola. You can use Organic Macadamia Nut Pieces as a replacement for other nuts in any baking recipe. Another great way to use organic chopped macadamia nuts is to add the pieces to salads or fried sides for meat. The nuts’ flavor goes very well with grilled beef and chicken, go ahead, experiment with a variety of recipes. Because these nuts are rare and naturally very creamy and tasty, many use them in gourmet candies and desserts. Raw macadamia nut pieces complement the taste of chocolate beautifully. Try adding them to homemade candy and creamy hot chocolate.

Nutrition Facts
1 servings per container
Serving size1 oz (28 g)

Amount Per Serving
Calories204

% Daily Value*
Total Fat 21g 27%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total carbohydrate 4g 1%
Dietary fiber 2g 7%
Total sugars 1g
Includes 0g Added Sugars 0%
Protein 2g 4%

Vitamin D 0mcg 0%
Сalcium 24mg 2%
Iron 1mg 6%
Potassium 104mg 2%
Manganese 1mg 43%
Thiamin 0.3mg 25%
Copper 0.2mg 22%
Magnesium 37mg 9%
Vitamin B6 0.1mg 6%
Phosphorus 53mg 4%
Pantothenic Acid 0.2mg 4%
Riboflavin 0.1mg 4%
Zinc 0.4mg 4%
Selenium 1mcg 2%
Folate 3mcg 1%
Vitamin E 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: ORGANIC MACADAMIA NUTS
WARNING: Contains Macadamia Nut
Storage Time: Up to 1.5 years
Country of Origin: Kenya
Packaged in: the USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts and Wheat
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Nutrition Facts
1 servings per container
Serving size1 oz (28 g)

Amount Per Serving
Calories204

% Daily Value*
Total Fat 21g 27%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total carbohydrate 4g 1%
Dietary fiber 2g 7%
Total sugars 1g
Includes 0g Added Sugars 0%
Protein 2g 4%

Vitamin D 0mcg 0%
Сalcium 24mg 2%
Iron 1mg 6%
Potassium 104mg 2%
Manganese 1mg 43%
Thiamin 0.3mg 25%
Copper 0.2mg 22%
Magnesium 37mg 9%
Vitamin B6 0.1mg 6%
Phosphorus 53mg 4%
Pantothenic Acid 0.2mg 4%
Riboflavin 0.1mg 4%
Zinc 0.4mg 4%
Selenium 1mcg 2%
Folate 3mcg 1%
Vitamin E 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: ORGANIC MACADAMIA NUTS
WARNING: Contains Macadamia Nut
Storage Time: Up to 1.5 years
Country of Origin: Kenya
Packaged in: the USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts and Wheat
Recipes

Ingredients for White Chocolate Macadamia Cookies:

Instructions

  1. Preheat the oven to 350 F and prepare a baking sheet with parchment paper, set it aside. In a small bowl, stir together the flax meal and water and set it aside to gel for about 5-10 min.
  2. Meanwhile, cream together your butter, coconut sugar, and white sugar until it’s light and fluffy, about 2 min. Add in the flax mixture and continue mixing until well blended.
  3. In a separate bowl, whisk together the all-purpose flour, baking soda, baking powder, and salt then add it to the mixing bowl. Mix just until combined and the dough comes together. Fold in the nuts and white chocolate.
  4. Use a 1 1/2 inch cookie scooper to make about 14 evenly sized cookies. Place them on the cookie sheet about 2 inches apart.
  5. Bake the cookies for 10 min and the edges are brown.
  6. Remove the cookies from the oven. These are best served warm, so leave them to cool slightly before eating.
We also have
conventional pine nuts
Add $19.49
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