INGREDIENTS: Organic Tart Cherries, Organic Cane Sugar, Organic Sunflower Oil
CAUTION: May Contain Occasional Pit Fragments
STORAGE TIME: Up to 12 Months
Country of Origin: USA
Organic Dried Cherries
3 reviews
Amazing and flavorful. These are excellent dried cherries. I use them in place of dried cranberries in baking, and my h...
Native Califorian$10.80 – $25.96 lbs
- — Organic, Non-GMO
- — Kosher, Vegan
- — Montmorency Tart Pitted Cherries
- — Free of Cholesterol, Sodium & Fat
- — Excellent Source of Dietary Fiber
- — Very good source of Vitamin A
- — Gently Infused with Organic Sugar
- — Lightly Coated with Organic Sunflower Oil
- — Lightly Sweetened
- — Country of Origin: USA
Dried tart cherries are incredibly delicious and can enrich the flavor of many dishes, both sour and sweet. They are packed with nutrients and would make a fantastic healthy snack. Buy Organic Dried Cherries from Food To Live in bulk to have plenty of tasty berries on hand at any time. Enjoy the delicious taste and numerous health benefits offered by this incredible food.
Dried Cherries: Benefits for Health
Our dried tart cherries are not only tasty but also very good for your health. Their many advantages include:
- Boosting your general well-being due to potent antioxidants
- Support and promotion of heart health due to flavonoids
- Healthy sleep support provided by the combination of tryptophan and melatonin contained in dried tart cherries
- Pain relief that comes from the unique mix of chemicals, including amygdalin (essential phenolic acid)
Nutrition & Calories Facts
The lovers of Organic Dried Cherries are in luck as this is a somewhat low-calorie snack as far as dried fruits go. An ounce of the berries gives you around 98 calories and 0 fats. However, they provide you with an infusion of valuable nutrients, such as:
- Vitamin C
- B vitamins
- Manganese
- Potassium
- Magnesium
Dried cherries also contain small amounts of iron and calcium, which makes them a useful addition to a vegan diet. Like all dried fruits, they are very rich in dietary fiber. Because they give you calories without fats and even contain a bit of easily-absorbable proteins, they can be included in an athlete or bodybuilder’s meal plan.
How to Use Dried Cherries
To make dried cherries at home, you’ll have to find perfect, blemish-free fruits. Then, you’ll need to pit them carefully and place the cherry pieces onto baking sheets. Dry them in an oven at 165F for 18-24 hours.
Buying Organic Dried Cherries from Food To Live will save you from the somewhat arduous process of removing pits from tiny berries and provide you with top-quality cherries dried to perfection. You can use them right away to make a variety of sauces, crumbles, granolas, and baked goods.
Few things taste as good as a cherry pie, and with our top-quality dried cherries, you can enjoy this delicacy no matter the season.
Food To Live offers cherries that go as well with savory dishes as they do with desserts. Similar to many other fruits, the flavor of cherries becomes quite delicious when they dry, which makes them an excellent ingredient for salads.
Storage
You can freeze Food To Live Organic Dried Cherries and store them almost indefinitely. Once the pack is opened, keep them in a cool, dry place, and they would keep for many months. Leaving them in the fridge will extend the shelf life of the fruits. Just remember to store them in an airtight container.
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Nutrition Facts
1 servings per container
Serving size1 oz (28 g)
Amount Per Serving
Calories94
% Daily Value*
Total Fat 0.2g
0%
Saturated Fat 0.04g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 4mg
0%
Total carbohydrate 23g
8%
Dietary fiber 1g
3%
Total sugars 19g
Includes 6g Added Sugars
11%
Protein 0.4g
1%
Vitamin D 0mcg
0%
Сalcium 11mg
1%
Iron 0.2mg
1%
Potassium 107mg
2%
Vitamin A 241mcg
27%
Copper 0.1mg
7%
Vitamin С 5mg
6%
Vitamin B6 0.03mg
2%
Niacin 0.2mg
2%
Riboflavin 0.03mg
2%
Thiamin 0.02mg
1%
Zinc 0.1mg
1%
Magnesium 6mg
1%
Folate 3mcg
1%
Vitamin K 1mcg
1%
Phosphorus 10mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Recommended posts
Not available POSTRecipes
Dried Cherry, Almond + Chocolate Chip Granola Bars (Gluten Free + Vegan)
Ingredients:
- 1 cup gluten-free rolled oats
- ¾ cup puffed brown rice
- ½ cup sliced almonds, toasted
- 1 tablespoon chia seeds
- ¾ cup dried cherries, roughly chopped
- ¼ teaspoon kosher salt
- ⅓ cup creamy almond butter
- ⅓ cup maple syrup
- 1 teaspoon vanilla extract
- ¼ cup dairy-free mini chocolate chips
- 2 oz. dairy-free dark chocolate (chopped or in chips)
- 1 tablespoon coconut oil
- Flaky sea salt, optional
Directions:
- Line an 8×8” square pan with parchment paper and lightly grease with coconut oil. Set aside.
- In a large mixing bowl, stir together the rolled oats, puffed rice, toasted almonds, chia seeds, and kosher salt.
- Stir together the almond butter and maple syrup in a small microwave-safe bowl or liquid measuring cup. Microwave the mixture for 30 seconds – it should be hot and pour easily. Stir in the vanilla extract.
- Pour the almond butter/maple syrup mixture over the dry oat mixture and stir until all of the dry ingredients are coated. Stir in the mini chocolate chips.
- Pour the sticky mixture into the prepared pan and then use a flat-bottomed drinking glass, measuring cup, or spatula to press the mixture into a firm, even layer in the pan. Cover and place in the refrigerator for at least 1 hour before cutting into 10 granola bars.
- After the bars are cut, combine the dark chocolate and coconut oil in a small microwave safe bowl. Microwave in 30 second increments, stirring between each, until the chocolate is completely melted and smooth. Use a fork to drizzle the chocolate over the bars, or put the melted chocolate in a small Ziplock bag and snip the corner to drizzle over the bars. Sprinkle with flaky sea salt, if desired.
- Store the granola bars in a sealed bag or container in the refrigerator for 2 weeks.
Enjoy!
Recipe Source: http://amp.gs/ZQqx
Easy Chocolate Tart Cherry Smoothie
INGREDIENTS:
- 1 cup plain, low fat Greek yogurt ( for vegans: soy yogurt, rice yogurt, arrowroot yogurt, coconut milk yogurt)
- ¾ cup canned tart cherries in water or dried cherries
- 2 tablespoons cocoa powder
- 3 tablespoons honey (for vegans: agave syrup, maple syrup, barley malt syrup)
- Ice, only if you want it
INSTRUCTIONS:
Put all ingredients in a blender and blend until smooth. Add ice if desired. Can be stored in fridge for about 5 days.
❤
Recipe Source: http://amp.gs/Z6H3
Question
ambrose4524
Why are you adding sugar??? To this product and the blueberries. I will go back to my other source to get these items.
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4 out of 5
Catherine
I have not used these yet, but I run into so many recipes calling for sour cherries, and I cannot find them in any store near me.
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5 out of 5
Debra.S
Great experience as we had an issue with the company that was to deliver this and Food to Live took of it right away! Very courteous and personal, and prompt.
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5 out of 5
adam
Dee-licious!!! these are the cherries that George Washington would never have chopped….these organic, pitted cherries—which I just used to add to an aperitif…scrumptious and bursting with cherry goodness….we bought a 2 pound bag straight off hoping that they would be half this terrific. They arrived early ontime and were better than described…Highly recommend!
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