- — Non-GMO, Organic, Raw, Vegan
- — Good source of Protein, Potassium, Dietary Fiber, Vitamin A, Vitamin C, Vitamin E
- — Rich in Vitamin K, Riboflavin, Niacin, Vitamin B6, Iron, Manganese and Selenium
Organic Wheatgrass Powder from Food to Live made from dehydrated organic wheat germ, drying is done in the most gentle conditions. These processes allow you to save the highest content of nutrients of this wonderful organic product.
Lately, popping up wherever from juice bars to health stores, wheatgrass is the newest ingredient to enter the spotlight in natural health.
As you might’ve guessed, wheatgrass comes from the sprouted leaves of the traditional wheat plant, Triticum aestivum.
You can grow and prepare it at home or purchase in a powder, juice, or supplement form.
Many claim it can do everything from detoxifying the liver to enhancing immune function. However, we believe there are so countless more of its purported benefits that have not yet been verified or analyzed.
Nutritional Value and Health Benefits
Organic Wheatgrass Powder from Food to Live is a good source of Potassium, and a very good source of Vitamin A, Vitamin C, Vitamin E (Alpha Tocopherol), Vitamin K, Riboflavin, Niacin, Vitamin B6, Iron, Manganese and Selenium. It is also an excellent source of Dietary fiber and natural Protein. Note that it’s not the only wheatgrass that’s good for your health. Wheat berries health benefits are just as numerous, so you definitely won’t regret stocking up on some wheat seeds.
Wheatgrass is rich in chlorophyll and other minerals, vitamins, and amino acids. Many research studies found that its antioxidant content may stop oxidative stress and cell damage.
This is an excellent solution for detoxification of the body, as well as for people a healthy lifestyle. Organic Wheatgrass Powder is also a great gluten-free organic food product. Eat Organic Wheatgrass Powder from Food to Live with one spoon (3-4 grams) every day, mixing it with milk, water, juices, and other drinks.
Avoid heating Organic Wheatgrass Powder, as the product may lose some of its beneficial properties due to heat treatment.
Wheatgrass is commonly recognized as safe for people with celiac disease or a sensitivity to gluten. Fun Fact, it’s the seeds of the wheat kernel that contain gluten and not the wheatgrass.
However, if you are sensitive to gluten, it’s best to consult your doctor before consuming wheatgrass or stick to certified gluten-free products.
You should store Organic Wheatgrass Powder in an airtight container and put it in a cool and dark place.