10% OFF for new subscribers 10% OFF for new subscribers 10% OFF for all new subscribers

Free shipping | Lowest prices

Contact Support via mail, chat, phone 718 717 1029 or request callback


Free shipping | Lowest prices

Contact Support via mail, chat, phone 718 717 1029 or request callback

Red Walnuts

1 reviews
red walnuts
Red Walnuts
$12.49 / 8 oz $1.56 / oz
$24.99 / 1 lb $24.99 / lb
No Tax. Free Shipping. Final price.
We also have
  • — Kosher, Raw, Vegan
  • — Large Size, Halves & Pieces
  • — Unsalted, No Shell
  • — Rich in Omega 3 Fatty Acids, Magnesium, Vitamin B-6, and Iron
  • — Cholesterol & Sodium Free
  • — Country of Origin: USA

Red walnuts have been around for only a few years, but their exceptional flavor and nutritional value has made them very popular fast. It’s essential to understand that this variety of walnuts is not genetically modified. It was created by the experts from the University of California by naturally grafting Persian red-skinned walnut trees with the English variety.

The result is a large, hard-shelled walnut with beautiful ruby-red kernels that are both a bit oilier and more nutritious than their regular creamy brown cousins.
Red Walnuts from Food To Live are not only a tasty snack, but they also make for a gorgeous garnish on all kinds of dishes.

Benefits of Red Walnuts

Red walnuts share the properties of their species, which means that they are also heart and brain-friendly. Some of the benefits you can get from eating them regularly include:

  • They provide you with essential omega-three fatty acids, which are necessary to regulate the level of inflammation in the body. Research indicates that increasing your omega-three intake reduces the risk of developing many dangerous diseases. Red walnuts are a valuable source of these vital elements for vegans and vegetarians who don’t eat fish.
  • Free radicals can damage any cell in the body, so we need antioxidants to protect ourselves from these dangerous particles. Red walnuts packed with potent antioxidants. You only need to eat about 6 of them a day to reduce the level of free-radical damage to the minimum.
  • Red walnuts are rich in manganese, a mineral vital for maintaining the overall health of the nervous system. Eating them doesn’t improve your cognitive ability, but it helps protect your brain and ensure it functions at its best.

Nutritional Value

Red walnuts are highly nutritious. They are particularly rich in Copper, Vitamin E, Manganese, Phosphorus, Magnesium, Iron
Eat them with care as they have a high-calorie count.

Culinary Uses

You can eat red walnuts raw or roasted as they make amazing snacks. You can also sprinkle them on salads or use in baked goods and desserts.

Nutrition Facts
1 servings per container
Serving size1 oz (28 g)

Amount Per Serving

% Daily Value*
Total Fat 18g 23%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total carbohydrate 4g 1%
Dietary fiber 2g 7%
Total sugars 1g
Includes 0g Added Sugars 0%
Protein 4g 8%

Vitamin D 0mcg 0%
Сalcium 26mg 2%
Iron 1mg 4%
Potassium 188mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Red Walnuts
WARNING: Contains Walnut
CAUTION: May Contain Shell Fragments
Storage Time: Up to 1.5 years
Country of Origin: USA
Packaged in: USA
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts and Wheat
Do you want to buy our products with a discount?
We send discount coupons on major holidays

Ingredients for Winter Pomegranate Salad with Candied Red Walnuts:

For salad:

For dressing:

  • 1/3 cup extra virgin olive oil
  • 1/4 cup lemon juice
  • kosher salt and black pepper


  1. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper. Toss the red walnuts with the maple syrup, cinnamon, crushed red pepper, and salt. Bake for 10-15minutes, stirring twice throughout cooking, until the walnuts are toasted. Remove from the oven and spread the walnuts in one layer.
  2. Add the greens to a large salad bowl. Add the pomegranate seeds, oranges, cranberries, and walnuts. Gently toss the salad.
  3. To make the dressing. Combine all ingredients in a glass jar and shake to combine. Just before serving, drizzle the dressing over the salad and gently toss. Enjoy!
Let us know what you think
Leave your honest review
Login and post
Reviews on
This product is very fresh and tastes great. I did notice some positive health benefits of red walnuts that I have not experienced to the same extend with regular walnuts. I have experienced benefits for both brain health and immune system help and I am a repeat customer of this wonderful product. I tried finding anything online about the special health benefits of red walnuts but nothing came up. I hope that others may benefit from this wonderful product and possibly report the benefits.
from Aleia
Healthy. First time purchasing and they are so good. I would definitely order again. It's the perfect healthy snack!
These are the most delicious walnuts .. I didn't realize they were red when I ordered them. I just looked for raw and organic.. They are so meaty and tasty, not dry
Nice and crispy! Wild without the usual bitter after taste.
Great on a salad or as a snack! These red walnuts are delicious! I like to roast them on a cookie sheet in the oven for 20 minutes at 275 degrees. Cool and store in airtight container.
No Tax. Free Shipping. Final price.