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Organic Red Lentil Penne Pasta

8.8 oz (250 g)

Organic Red Lentil Penne Pasta
Organic Red Lentil Penne Pasta 1
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Organic Red Lentil Penne Pasta Pack
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1 Pack
$ 7.54
$7.54 / Pack
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2 Pack
$ 13.47
$6.74 / Pack
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3 Pack
$ 19.57
$6.52 / Pack
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6 Pack
$ 27.49
$4.58 / Pack
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14 Pack
$ 59.99
$4.29 / Pack
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  • — Organic, Non-GMO
  • — Made in Italy
  • — Single Ingredient

Enhance your pasta creations with the amazing Organic Red Lentil Pasta by Food to Live. This pasta comes in the “penne” form and is made in Italy just from water and organic red lentils with no additives. Our Red Lentil Pasta is USDA Organic, Non-GMO, Grain-free, contains NO major allergens, and is 100% Raw.

Is Organic Red Lentil Pasta Healthy?

Yes, Organic Red Lentil Pasta Nutrition Profile makes it a healthy meal choice. If you are wondering “Is Red Lentil Pasta better than regular Pasta”? The quick answer will also be yes. To begin with, Organic Red Lentil Penne Pasta is higher in protein (containing 14g of protein per just half a cup of pasta), but lower in calories and carbs, being a great wheat pasta alternative for those on a diet.

Second, this pasta is a decent source of dietary fiber and various micronutrients such as B Vitamins, Magnesium, Folate, Calcium, Iron, and Potassium. What are the benefits of Organic Red Lentil Pasta? Well, including it in your diet may be beneficial for heart health, muscle repair, and digestion. Besides, its rich protein content makes this pasta an excellent ingredient for a Vegan or Vegetarian diet.

Explore Organic Red Lentil Pasta Versatility

Organic Red Lentil Penne Pasta has a nutty flavor with an earthy undertone. This true Italian Pasta is meant to be cooked al dente and its texture is very similar to regular wheat pasta. Use Food to Live’s Red Lentil Penne in classic Italian dishes like Penne Arrabbiata, Bolognese, Penne alla Norma, Alfredo, and Carbonara. Further, serve this pasta with marinara or pesto sauce, clams, tofu, and stewed veggies. Besides, cooked red lentil penne is perfect for salads, casseroles, soups, and lazy lasagna. We encourage you to experiment and find your favorite and unique Organic Red Lentil Pasta recipe!

How to Cook Organic Red Lentil Penne Pasta

  • Bring a pot of water to a boil (add a pinch of salt for more flavor)
  • Add Red Lentil Penne to boiling water and stir well
  • Cook for 7-8 mins for an al dente bite
  • Drain water, add some seasonings and olive oil, or use the cooked Pasta in your recipe of choice

Shopping in Bulk

Looking for Organic Red Lentil Pasta bulk? We don’t offer large bags of this pasta; however, you can get a bundle and save per bag. For more bulk ingredients, visit foodinbulk.com

Storage Tips

Store this Organic Red Lentil Penne Pasta in a glass or plastic container with a tight-fitting lid in a cool dry place.

Protein-Packed Organic Red Lentil Penne Pasta 🇮🇹

Ingredients: ORGANIC RED LENTIL FLOUR
Storage Time: Up to 1.5 years
Country of Origin: Italy
Packaged in: Italy
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
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Ingredients: ORGANIC RED LENTIL FLOUR
Storage Time: Up to 1.5 years
Country of Origin: Italy
Packaged in: Italy
Store in: Cool, Dry Place
Allergy Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame
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