- — Kosher, Non-GMO, Organic, Raw, Vegan
- — Best Source of Plant-Based Protein and Fiber
- — Iron, Potassium, Magnesium, Phosphorus, Zinc
Pumpkin Seed Powder is a beneficial product with many useful substances. The powder includes many valuable vitamins, trace elements, and amino acids (18 types, and a part of them the human body can’t produce on its own), which are essential for supporting immunity and human health. People make the powPowderom from pre-dried, ground organic seeds. Further, the seeds must be pressed and oil squeezed out. The result is that the mass is dried and crushed.
Health Benefits
Organic pumpkin seed powder helps to provide an energy boost for exercise and muscle recovery after exercise. Also, it improves digestion. Therefore, it can cleanse the body of heavy metals (lead, cadmium). However, diabetes helps to reduce the level of sugar. The powder contains a large amount of vitamins A and E, which are responsible for the skin’s elasticity and smoothness. It cleans blood vessels of cholesterol and improves the circulatory system and the brain. Folic and linoleic acids strengthen the walls of arteries and reduce blood pressure. Iron increases blood hemoglobin. Moreover, it has magnesium and potassium to ensure the stable functioning of the heart muscle.
Cooking and Using Powder
Pumpkin Seed Powder is an excellent vegetable “energetic” and a good source of protein for non-dairy vegetarians, people with allergies to milk and dairy products, athletes, and those who care about their health. You can add two tablespoons of the Powder to fresh smoothies, milk, salads, soup, hummus, and desserts.
Why Choose Plant-Based Protein Powder?
