- — Unsalted and Non-GMO Garbanzo Beans
- — Good Source of Fiber and Protein
- — Made in Italy
Our Organic Canned Chickpeas are carefully prepared to ensure the best quality and taste. Fully cooked and preserved in water without added salt, they maintain their natural flavor and nutrients. Organic Canned Chickpeas from Food to Live are a convenient, ready-to-eat option. The canning process guarantees a long shelf life of up to 3 years without compromising freshness, so you can enjoy them anytime with peace of mind.
Wholesome Nutrition in Every Can
Packed with essential nutrients, our Organic Canned Chickpeas are a powerhouse of plant-based goodness. They are a rich source of dietary fiber and protein, making them a perfect addition to a balanced diet. Each serving provides essential minerals like Iron and Calcium, which support overall health. With their creamy texture and nutty flavor, these chickpeas are not only delicious but also versatile. Low in fat and containing no cholesterol, they’re ideal for vegan and vegetarian diets. Whether you’re looking for a wholesome protein boost or a nutritious ingredient for your favorite recipes, these chickpeas deliver the perfect blend of flavor and nutrition.
Creative Ways to Enjoy Organic Chickpeas
These chickpeas are incredibly versatile and can elevate a variety of dishes. Toss them into salads for a hearty boost, blend them into a smooth and creamy hummus, or add them to soups and stews for extra texture. Their mild, nutty flavor complements curries and grain bowls beautifully. You can even mash them to create flavorful falafel or vegan patties. Fully cooked and ready to eat, they’re a quick and convenient way to add wholesome nutrition to your meals. Simply drain, rinse, and they’re ready to go!
Keep Your Chickpeas Fresh
Store unopened cans of Organic Chickpeas in a cool, dry place at temperatures between 0°C and 30°C. Once opened, transfer any unused chickpeas and liquid into a food-safe container and refrigerate. To maintain their freshness and flavor, consume within 3 days. Proper storage ensures these chickpeas remain a reliable pantry staple, ready to enhance your meals anytime.
