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Organic Dried Unsweetened Sour Cherries

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  • — Non-GMO, Kosher, Organic, Raw, Vegan
  • — Pitted Cherries
  • — Good source of Dietary Fiber

Organic Sour Cherries, also called dwarf cherries, are affiliated with the sweet cherry, but they have a more distinctive acidic flavor and are smaller in size. Organic Sun-dried Sour Cherries are commonly cultivated in Turkey and could easily be described as a superfood, considering all their beneficial elements. They are rich in beta-carotene, fiber, calcium, and iron. Sour cherries are loaded with antioxidants and vitamin C. Also, they have a modest amount of natural sugars, easily absorbed by the human body.

Do you want an immediate boost of energy to help you get through the rest of your day? Consume Dried, Unsweetened Sour Cherries for lunch or afternoon snacks. It’s the best method to increase your energy and simultaneously receive vitamins.

How to Enjoy Organic Dried Sour Cherries

Naturally Dried Sour Cherries are plump and have a chewy and juicy texture, a pronounced fruity flavor, an attractive appearance, and a pleasant aroma. You may enjoy dried cherries separately as a snack or add them to your home baking recipes. They are well known to be a key ingredient in many baked goodies and pastries.

For example, you can add Organic Pitted Sour Cherries to pies, cakes, sauces, and compotes. You can also use them as a topping for yogurt, cereal, oatmeal, and salads. You can also add them to homemade trail mix, energy bars, granola, and muffins. They can be incorporated into any recipe that calls for sweet cherries, raisins, dried currants, dried cranberries, or any other dried berry.

As you may have already figured, dried cherries are a versatile product that might become a must-have in your kitchen. The good news is that they are available all year round; however, shopping in bulk is still much more budget-friendly.

How to Store Organic Dried Sour Cherries

For a longer shelf life, store our Organic Sour Cherries in an airtight container in a cool, dry place protected from sunlight.

Red Rice Bowl with Spinach and Cherries

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