- — Kosher, Raw, Vegan
- — Low in Cholesterol and Sodium
Cashew is an unusual nut that is popular for its arcuate form and pleasant a bit sweet taste. This South American nut is interesting because it is, in fact, a fruit. However, the fruit pulp spoils too quickly, and therefore it is possible to import only its core, which is the cashew nut.
How to Use and Store Cashew Pieces
In addition to nuts’ beneficial properties, cashew halves and pieces serve as the main ingredient in various culinary dishes: salads with cashews, garnish for meat dishes, stuffing for stuffed poultry, decorating cakes, and other delicious delicacies.
If you want to buy cashew pieces in bulk, storing them in a cool, dry place, preferable a fridge or a freezer, is essential.
Vegan Cashew Cream Cheese
