October 27, 2019 · Written by Foodtolive Team

Dark Chocolate Halloween Cookies

Let’s create a spooky and delicious treat! These cookies are made with rich dark chocolate and studded with colorful Vegan “M&M’s” Chocolate Candies for a fun and festive Halloween twist.

Prep Time: 10 min | Cook Time: 10 min | Total Time: 20 min | Servings: 15 cookies


Dark Chocolate Halloween Cookies nutrition


  1. In a mixing bowl, mix melted vegan butter and sugar. Add melted dark chocolate and stir well.
  2. In another bowl, combine flour, cacao powder, baking soda, baking powder, and salt.
  3. Gradually add the dry mix to the wet one and mix thoroughly.
  4. Line a cookie sheet with parchment paper.
  5. Use an ice cream scoop to place scoops of dough on the sheet without flattening them.
  6. Gently press “M&M’s” onto the cookies before baking to show the colorful candy.
  7. Bake at 350°F for 8-10 min, until the edges firm up but the centers are still soft.
  8. Let them cool on the sheet for 5 min, then transfer to a wire rack to finish cooling. Enjoy your spooky cookies!

This recipe adapted from Simply Happy Foodie

Video Recipe