April 29, 2021 · Written by Foodtolive Team

Avocado Chocolate Mousse

Treat yourself to something special with our Avocado Chocolate Mousse. It’s a delightful fusion of creamy avocados and rich chocolate that’s both indulgent and guilt-free. Perfect for satisfying your sweet cravings!

Prep Time: 10 min | Cook Time:  0 min | Total Time:  10 min | Servings: 2 cups


  • 3 medium ripe avocados (pits removed)
  • 1/2 cup cacao powder
  • 1/3 cup maple syrup
  • 1/2 cup almond milk (or your favorite)
  • 1 tsp vanilla extract
  • a pinch of Himalayan pink salt

Avocado Chocolate Mousse nutrition


  1. Begin by scooping out the creamy avocado flesh, leaving behind the skin and pit.
  2. Into your food processor or blender, add the cacao powder, maple syrup, milk, vanilla extract, and a pinch of salt.
  3. Blend it all together until you achieve a smooth and velvety consistency. You may need to add a touch more syrup or milk during the blending process to ensure absolute silkiness.
  4. Spoon the mousse into individual serving cups. Enjoy!

This recipe adapted from One Lovely Life

Video Recipe