Organic Cashews (Size: W240)

  • Raw Whole Nuts
  • Unsalted, No Shell
  • Premium Quality
  • Large Size W-240
  • Organic, Non-GMO
  • Gluten Free
  • Country of Origin: Vietnam, Ivory Coast
5 out of 5 based on 15 customer ratings
(15 customer reviews)
6.99 (13.98/lb)
13.99 (13.99/lb)
22.99 (11.50/lb)
39.99 (10.00/lb)
69.99 (8.75/lb)
102.99 (8.58/lb)
151.99 (8.44/lb)
402.99 (8.06/lb)
 

Product Description

Organic Cashews have long been one of the world’s favorite nuts. It’s the combination of their delicate flavor and crunchy texture that makes them rank number one among other nuts worldwide. That’s why Organic Cashews are widely used in salads, different snacks, and in main dishes. Moreover, they can easily be blended into delicious butter.

Besides being savory, these nuts are comprised of a vast amount of minerals, fatty acids, B vitamins, and antioxidants, which makes them a valuable source to boost your health. Although they contain quite a lot of fat, they may still be eaten even by those who are mindful of their weight because of their perfect proportion of saturated, monounsaturated, and polyunsaturated fats.

We offer organic cashews because they have been proven to have more vitamins, and to be pesticide-free. Large sized cashew nuts of W-240 grade are the most popular grade of nuts available on the market.

Health Issues Cashews May Prevent

  • Cancer.
    The polyphenols found in cashews are known to prevent cancerous cells from growing. In addition, the excessive presence of free radicals that make you more vulnerable to cancer can be eliminated by copper which is found in abundance in these nuts.
  • Coronary heart diseases.
    The fatty acids in these nuts are helpful in balancing “bad” and “good” cholesterol levels, which reduces the risk of serious vascular heart diseases. Recent studies have shown that it’s not only cholesterol that is the main risk factor of heart disorders, but a lack of magnesium as well. This is due to the fact that calcium, which supports the heart muscles, is absorbed with its help. Magnesium is abundant in cashews.
  • Gums & teeth.
    According to studies, cashew nuts are effective in fighting different bacteria responsible for tooth caries, thus helping in maintaining healthy gums and teeth. In addition, chewing nuts is believed to be able to help infected teeth.
  • Blood sugar.
    The nuts have recently been proven to benefit the lipid panel of diabetics. High triglyceride levels put you at risk of developing diabetes because it may be a sign of insulin resistance. The intake of cashews can have a positive effect on lowering its level, warding you against health problems in the future.
  • Bile stones.
    People have known about the efficiency of nuts in decreasing the probability of the formation of bile stones for a long time. Research has shown that women eating at least two tablespoon of cashews a week have quartered their risks of developing bile stones.
  • Musculoskeletal system problems.
    Calcium absorption is essential in keeping your bones healthy. Magnesium shouldn’t be underestimated either. Taking into account that these organic nuts are a source of this mineral too, it’s obvious that they are very beneficial if you want to have strong bones.
  • Nervous disorders.
    The lack of magnesium can cause calcium to penetrate into the nerve cells, which will provoke tension in the muscular and vascular system. Cashews are rich in magnesium. Therefore, they may be eaten to support your nervous system.

Customer Reviews

5 out of 5 stars

15 reviews

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  1. Question

    Why did suddenly increase in prices for Organic cashew W 240.

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  2. 5 out of 5 SO GLAD I FOUND YOU!

    Everything arrived quickly and in great condition. Quality and freshness are outstanding.

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  3. 5 out of 5 Cashews

    It is hard to find good quality Raw Cashew Nuts, and I was very happy with this order, they were fresh, and soft, and delicious, I am a long term customer!!!

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  4. 5 out of 5 YUMMIE !!!

    Very please with these cashews. This is my second order. Fresh, Good Tasting and YUMMIE !!!

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  5. 5 out of 5 Excellent

    These cashews are delicious and healthy. Food to Live shipped them to me quickly also. Satisfied customer.

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  6. 5 out of 5 Excellent quality and value

    This is my second 12 lb order of these cashews. they are fresher and tastier than what I buy at the local health food store, and a better price. Have been using them for snaking , baking, and especially for cashew milk, which, made with these cashews, is one of the most delicious things I have ever tasted.

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  7. 5 out of 5

    I have ordered this product several times as I like to make my own cashew milk for coffee, cream sauces and vegan cheeses. I have always received the product in good time and have been pleased with the fresh,good quality. Great value.

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  8. 5 out of 5 Great

    Always fast fresh delicious. Perfect for snacking and cooking, Thanks Jim

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  9. 5 out of 5 These are the best!

    I love these. They are so much better than the lower grade. & at a great price! Thank you FoodToLive!

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  10. 5 out of 5

    Received this item as promised and exactly as described by the seller. I have not used this product yet, but I am confident that I will be well pleased d/t all of the positive reviews :)…The cashews are large, intact (not many broken pieces), and appear to be fresh…I’m looking forward to trying them 🙂

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  11. 5 out of 5 Cashews are great!

    I ordered 4 lbs. the first time…went back for 8. First barch may have been just a tad better as they were closer to harvest time, yet the ones now are wonderful also.

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  12. 5 out of 5

    The size and price of the package was good.. It is a Christmas present for our daughter-in-law, and she has a restricted diet.. This is one food she is able to indulge in…

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  13. 5 out of 5

    There was certainly no need to contact the seller due to the fact that the item arrived well before the expected arrival date. Seller: love these cashews! I’ve had other brands before, but these were by far the best I’ve ever tasted for both snacking and blending, grinding for recipes, cashew butter – whatever you need. Thank you.

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  14. 5 out of 5

    Great price and organic too! I cook ALOT with raw cashews, making various vegan sauces. Will definitely purchase again.

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  15. 5 out of 5

    I bought these with the intention of baking … I never got the chance… My husband and son ate the whole 4 lbs. in three days while I was out of town at a wedding… lol… They said they were just to good to put down… So, here I am ordering them again…

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  16. 5 out of 5

    Fresh is the best word to describe these cashews. I appreciate being able to find them raw, and this tasty

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INGREDIENTS: Cashews

WARNING: Contains Tree Nuts

Packaged in a facility that also processes wheat.

Cold Storage Recommended

Storage Time: up to 12 months

Country of Origin: Vietnam, Ivory Coast, Indonesia

Organic Cashews (Size: W240)

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Raw Chai Bars with Cream Cheese Frosting

Raw Chai Bars with Cream Cheese Frosting

Ingredients

Base:

  • 1/2 cup raw cashews – http://bit.ly/1EQwVg0
  • 1 cup pitted dates – http://bit.ly/1Gn0is1
  • 1/3 cup raisins
  • 3/4 cup raw pecans – http://bit.ly/1KFJHAw
  • 1/4 tsp sea salt (little scant) – http://bit.ly/1L7fLMO
  • 1/2 tsp cinnamon
  • 1/4 tsp ground ginger
  • 1/8 – 1/4 tsp freshly grated nutmeg
  • couple pinches ground cardamom
  • few pinches ground cloves (about 1/16 tsp)
  • 3/4 tsp pure vanilla extract or 1 vanilla bean, seeds scraped out
  • 1 1/2 tsp freshly squeezed lemon juice
  • 1/2 tsp lemon zest


Frosting:

  • 1/2 cup (well packed) raw coconut butter (not oil)
  • 1/4 cup + 1 tbsp pure maple syrup or raw agave nectar
  • 1 tsp apple cider vinegar (or freshly squeezed lemon juice)
  • couple pinches cinnamon
  • Couple pinches sea salt


Instructions

Line a loaf dish or similarly sized small pan with parchment paper. Place the cashews, dates, and raisins in a food processor. Pulse until the nuts and fruits are crumbly, then add the pecans and the remaining ingredients and process again, scraping down the sides of the bowl a couple of times, until the mixture has come together and becomes sticky (don’t overprocess, as pecans can make mixture too oily if overworked). Transfer the mixture to the prepared loaf dish. Press the mixture firmly into the pan (using a small piece of parchment is easiest). Prepare the frosting: Combine all the ingredients in a mini food processor, or mix very well by stirring in a bowl). Smooth the frosting over the base. Refrigerate for an hour or more until set. Cut into bars or squares and serve!

Enjoy it!