Pecan Pear Green Salad
This light and crisp winter salad is full of seasonal fruits and nuts like pears, cranberries, and pecans and topped with a homemade vinaigrette.
Prep Time: 5 mins | Cook Time: 5 mins | Total Time: 10 mins | Servings: 6
- 8 oz Mixed greens
- 2 Pears , chopped
- 1/2 cup Pecan halves
- 1/2 cup Dried Cranberries
- 1 tbsp Dijon Mustard
- 2 tbsp Olive Oil
- 1 tbsp lemon juice
- 1/4 tsp Salt
- 1/4 tsp Black Pepper
- In a large bowl add greens, pears, dried cranberries, and pecans.
- In a small bowl whisk together the vinaigrette ingredients.
- Pour vinaigrette over salad and toss.