August 06, 2018 · Written by Foodtolive Team
Green Pea Guacamole
Give your taste buds an adventure in trying this green pea guacamole. It got the familiar Mexican taste but is never behind in having good nutrients such as fiber, antioxidants, potassium, and vitamin C.
Prep Time 5 minutes | Cook Time 5 minutes | Total Time 10 minutes | Servings 2 cups
INGREDIENTS:
- 2 cups frozen green peas, thawed
- 1 teaspoon crushed garlic
- ¼ cup fresh lime juice
- ½ teaspoon ground cumin
- 1 tomato, chopped
- 4 green onions, chopped
- ½ cup chopped fresh cilantro or celery leaves
- ⅛ teaspoon hot sauce
- sea salt
INSTRUCTIONS:
- Blend the peas, garlic, lime juice, and cumin in a food processor until smooth.
- Transfer the mixture into a bowl and stir in the tomato, green onion, cilantro, and hot sauce. Add salt to taste.
- Cover and refrigerate for at least 30 minutes, to allow the flavors to blend.
